Christmas is a magical time of year: the cold, the lights and the music take us back in time and allow us to savour the colours of the festive season....
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WELCOME TO OUR BLOG
Toasted sesame tuna tataki, marinated late harvest radicchio and thyme-flavoured creamed pumpkin
Traditional Japanese cuisine combined with the flavours of seasonal products from the Veneto region. Together they create a special, rich and original dish, which is also ideal for Christmas lunches...
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The Aufguss ceremony for travelling in a dimension of deep relaxation
In a warm, enveloping ambience, a cloud of steam becomes an embrace of well-being that brings the scent of essential oils to the nostrils and releases all accumulated tension, breath...
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Chic Pelle New Life and the Golden Mask
Chic Pelle New Life is a patented and exclusive Farmogal treatment, unique in its kind, designed to give new life to more mature skin, combating dermatological ageing from the age...
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Preventing winter ailments with thermal inhalation treatments
There is a 100% natural and side-effect-free way to prevent classic 'winter' illnesses such as colds and sinusitis. These are thermal inhalation cures that help protect the body from those...
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Pork fillet with Piedmontese hazelnuts, pumpkin cream sauce and pomegranate gel
The flavours of autumn all come together in this dish by Chef Massimo. Piedmont hazelnuts, with their full, crunchy flavour, bring to mind the landscape of the hills shrouded in...
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Elegance by family warmth
Hotel
The welcome, the care and the utmost satisfaction of our customers are key elements in the conduct of our Hotel.
Surrounded by greenery
Pools
The three thermal pools, with water at different temperatures, are immersed in the greenery of a large park of 30,000 square meters.
Pure relaxation and wellness
Thermae & SPA
A holiday at the Hotel Tritone Terme is synonymous with pure relaxation and well-being. We are waiting for you in our new SPA.